Bak Kut Tea is OK, and compared to Youji, you can directly order Bak Kut Tea and there is a big miscellaneous, no need to point one by one. The fried dough sticks are a bit soft, it would be better if it was a crispy stewed meat Kut Tea. Cat Mountain King ice cream saved me from heatstroke 🥹

Trip Gourmet Awards 2023

Sin Kee Bah Kut Teh Restaurant

[Environment] Good, clean and tidy [Taste] Dongxing spot steamed at the right time, the fish was tender and tight with sauce 👍. The big meat of black tiger shrimp also bounces its teeth. The salted egg yolk I eat is particularly delicious 😋. Each fried crab in the shelter has this dish and tastes similar, but this one has more meat.

Trip Gourmet Awards

Top 10 Local Restaurants

There are really many delicious and delicious local snacks on Gaya Street. The Yifeng Tea Room is also one of the stores selling noodle soup noodles in the pasta. The seafood-flavored soup is spicy and delicious. I also ordered a bowl of beef noodle soup, and wonton soup noodles. My friends pushed me to eat twice in a row. I really remember it when I ate it!

Top 12 Light Bites

Near Shuguang Department Store, it is also close to the pier. Business is very good, unlike other seafood shops in Sabah, which are mainly Chinese, there are many Europeans and Americans here. The pizza is grilled on-site and the seafood ingredients are very fresh. The price is slightly cheaper than Pizza Hut, there is a Chinese menu, and the waiter will speak Chinese. Very good.

This must-eat Youji Bak Kut Tea on the ground, the soup head is the taste of medicinal food, I personally like it, friends are also very happy, ordered several bowls of different meat Kut Tea, there are lean meat, pig tail, ribs, pig intestines ⋯⋯, etc., as well as vegetables, the proprietress is very kind to tourists, Also teach the authentic way to eat, must be dipped in its sauce is really delicious!

Foreign countries, the closest to Chinese taste is probably Malaysia. Half of the cognition tea restaurant is just pineapple buns, milk tea, but Fuyuan meets my &quot;special&quot; expectations, Chinese steaming and fried, and cockroaches. The product is full of weight and the taste is quite suitable!

Recommend this sand curry fish fillet 30 RMG, the practice is very unique, integrating a lot of dishes. There is also RMG 20 for grunt meat. Especially RMG 10 for Malay Emperor Miao is very good quality and cheap.

肉骨茶OK，而且比起佑记好的是可以直接点肉骨茶就有大杂烩，不用一个一个点。油条有点软，如果是脆脆的蘸肉骨茶会更好。猫山王冰淇淋拯救了快中暑的我🥹

马来西亚 沙巴 新记肉骨茶初听肉骨茶，很多人会误以为是一种茶，虽然肉骨茶名为&ldquo;茶&rdquo;，但却是一道药材汤，汤料没有茶叶的成份。相传华人初到南洋创业时，由于不适应湿热的气候，不少人患上风湿，为了治病祛湿，采用各种药材，包括当归、枸杞、党参等来煮药，但是因忌讳而将药称为&ldquo;茶&rdquo;。当地华人一次偶然地将猪骨放入了&ldquo;茶汤&rdquo;里，没想到这&ldquo;茶汤&rdquo;喝起来风味独特。 后来，人们特地调整煮茶的配料，经过不断地改进，就成为了本地著名的美食之一。肉骨茶分为新加坡的海南派及马来西亚的福建派，现在马来语也用闽南语的发音叫肉骨茶。

Malaysia Sabah Xinji Bak Kut Tea first heard Bak Kut Tea, many people mistakenly thought it was a tea, although Bak Kut Tea is called &quot;tea&quot;, but it is a medicinal soup, soup ingredients do not have tea. It is rumored that Chinese first arrived in Nanyang to start a business, due to not adapting to the hot and humid climate, many people developed rheumatism, in order to cure the disease, a variety of medicinal materials, including Angelica, wolfberry, party ginseng, etc. to cook medicine, but because of taboos called the medicine &quot;tea.&quot; Local Chinese accidentally put pig bones in the &quot;tea soup&quot;, but I didn&#39;t expect this &quot;tea soup&quot; to taste unique. Later, people specially adjusted the ingredients for tea, and after continuous improvement, it became one of the famous local cuisines. Bak Kut Tea is divided into Hainanese in Singapore and Fujianese in Malaysia, and now Malay is also pronounced in Anhui language called Bak Kut Tea.

沙巴的网红餐厅，人超多非常的好吃，特色么有海南鸡饭等，我们一家三口点了好几个特色小吃，我儿子超级喜欢，我们还和上海的小伙伴视频呢，非常棒的地方

The net red restaurant in Sabah, there are so many people, very delicious, there are Hainan chicken rice, etc., our family of three ordered several special snacks, my son likes it very much, we also have videos with Shanghai friends, very good place

第三次吃肉骨茶 总之每家味道都不同看个人口味 这家汤底先甜后苦 我们叫了两人份（猪腩肉 瘦肉 吊片猪肉丸 排骨）想加一份猪尾卖完 这家肉比较好吃 嫩！我最喜欢猪腩肉 一层皮一层肥下面瘦 肉丸爽滑一层一层的所以叫吊片。我其实吃不来甜晒油的觉得太苦了 但这个甜晒油好吃我喜欢！柠檬爱玉冰、罗汉果。

The third time I ate Bak Kut Tea, in short, each tastes different from the individual taste. This soup is sweet and bitter. We ordered two people (pork stew, lean meat, hanging slices of pork balls, ribs) and wanted to add a pigtail to sell out. This meat is more delicious and tender! I like pork stew the most. The skin is thin and the meatballs are smooth and smooth. I actually can&#39;t eat sweet sun oil. It feels too bitter, but this sweet sun oil is delicious. I like it! Lemon loves Yubing and Luo Hanguo.

在亚庇旅游时，我品尝了当地著名的新记肉骨茶。这家店以其独特的肉骨茶而闻名，让我的味蕾沉浸在了浓郁的美味中。 肉骨茶的香气扑鼻而来，茶汤呈现出深棕色，散发着淡淡的药材香味。排骨煮得恰到好处，肉质鲜嫩多汁，入口即化。搭配上软糯的米饭和香脆的油条，让人回味无穷。 新记肉骨茶不仅是一种美食体验，更是一次文化的品味。店内的氛围温馨宜人，服务员热情友好，让人感受到了亚庇的热情与好客。 这次的美食之旅让我对亚庇的美食文化有了更深刻的了解，也让我对新记肉骨茶留下了美好的回忆。如果你有机会来到亚庇，不妨也来品尝一下这道美味的肉骨茶，相信你一定会爱上它！

While traveling in Kota Kinabalu, I tasted the famous local Xinji Bak Kut Tea. This store is famous for its unique Bak Kut Tea, which immerses my taste buds in a rich flavor. The aroma of Bak Kut Tea is pungent, and the tea soup is dark brown and has a faint medicinal aroma. The ribs are cooked just right, the meat is fresh and juicy, and the entrance is instant. With soft rice and crispy fried dough sticks, it is a memorable aftertaste. Xinji Bak Kut Tea is not only a gourmet experience, but also a cultural taste. The atmosphere in the store is warm and pleasant, and the waiters are warm and friendly, making people feel the warmth and hospitality of Kota Kinabalu. This food trip gave me a deeper understanding of Kota Kinabalu&#39;s food culture, and also left me with good memories of Xinji Bak Kut Tea. If you have the opportunity to come to Kota Kinabalu, you may as well come and taste this delicious Bak Kut Tea, I believe you will love it!

加雅街上，一家有名的肉骨茶店，和佑记一样，是华人的聚集地，因为穆斯林不吃猪肉，餐厅环境一般，沿街也摆满了桌子。点了两人份的肉骨茶，里边的中药是当归，药味很浓郁，黑黝黝的汤汁里有肉丸，龙骨，猪肚，聊很足，敏感的女生估计吃不惯，凤爪味道比港式的偏咸，椰子布丁应该是女生的最爱，甜甜的爽滑可口，胃口小的女生可以两人一份，连饭都省了，橘子冰酸酸甜甜。可惜传说中的烧腊晚上不供应。最后来结账的估计是小老板，一副很拽的样子，出门在外不多计较，习惯五分

On Gaya Street, a famous Bak Kut Tea Shop, like Youji, is a gathering place for Chinese people, because Muslims do not eat pork, the restaurant environment is general, and tables are also set along the street. I ordered two people&#39;s meat and bone tea. The Chinese medicine inside is Angelica. The medicine is very rich. The black soup has meatballs, keel, pork belly. The chat is very full. The sensitive girls are estimated to be not used to eating. The chicken feet tastes salty than Hong Kong-style. Coconut pudding should be a girl&#39;s favorite, sweet and smooth and delicious. Girls with small appetite can have one for two people, even the meal is saved, and the orange is sour and sweet. Unfortunately, the legendary roasted pork is not available at night. The last estimate to check out is the small boss, a very awkward look, not much care when going out, used to five points

环境差，点餐是一个老到快70岁的人. 下单都下错. 味道很一般.绝对不会再去. 而且餐厅一股酸馊臭味.极度差评

The environment is poor, the order is an old person who is almost 70 years old. The order is wrong. The taste is very general. I will never go again. And the restaurant has a sour smell. Extremely bad review

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